Oita Wagyu A5 Ribeye Steak เนื้อโออิตะ วากิว A5 ริปอาย ตัดสเต็ค

Bungo Beef cattle are raised in the lush natural environment of Oita, renowned for producing high-quality beef renowned for its tenderness, mouth-watering flavor, and melt-in-your-mouth texture. Our Oita Wagyu A5 Ribeye Steak has been awarded the gold medal at 6th, 8th, 9th, and 10th Wagyu Olympics, and is cut to 1.5 cm in thickness before being frozen.