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Brand
- Koenig
Category
- Red WIne
- Rose
- Sparkling Red Wine
- Sparkling Wine
- White Wine
Cooking Method
- Grill & Skillet
- Shabu Shabu & Sukiyaki
Cut
Grade
- A4
- A5
- Australian Wagyu
- Extra
- F1
+ More- Less
- Grain Fed 100 Days
- Grain Fed 120 Days
- Grain Fed 150 Days
- Holstein
Grape
- Cabernet Sauvignon
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Omi
Origin
Part
- Halfshortrib
- Jobara
- Rib Cap
- Ribeye
- Striploin
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- Striploin End
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- tomosankaku
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part
- zabuton
Secondary
- Cut
Type
- Beignet
- Muffin
- Pastry
- Whole
Waoh
- Wagyu
From13,634.40 ฿ |
13,634.40 ฿ | 20,976.00 ฿
From17,236.80 ฿ |
